Poor Eatery, everything CMI~~~
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Went out for lunch at this eatery, let's call it SSS... First of all, they got the wrong orders, actually left out mine... So I ended up getting my food very much later... Then comes the taste... It's rather blend, taste so-so only but I wasn't expecting anything fabulous for the price so okay okay la... When I was eating halfway, the waiter came over and just left the bill on my table... Dey~ HELLO~~~ I'm still eating ah... Why so fast want to chase us out... Then okay, I finish le (They cleared out table EXTREMELY fast sia, dunno is good service or just want us to pay and go)... I went to make payment... They billed us wrongly -___- So hokay, I gotta wait as the person manning the cashering does not know how to cancel the bill... Then once the bill was corrected, I passed him my card, and need to wait again becoz he dunno how to use the card machine -______- Finally he got assistance with the card machine and I can make payment... Then when he passed me back my card, I noticed a slight prick on my hand... Then I found out, my card de corner has been chipped off -__________________- Then he only passed me back my card and the bill receipt, forgot to give me back my card transaction slip, aka cardholder copy (not that I require but shop will usually give the cardholder copy receipt back to them, instead of taking both merchant and cardholder copy)... Jin jialat I tell u... eat le also sianx... now have to think later teatime eat what >_____>
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alamak u go high class restaurant eat until so pek chek
I go those malay kopitiam eat nasi lemak
nasi lemak got small fish, ikan bilis,rice only $1.30
curry/sardine puff 5 for $2, very crispy
den kopi talik & tea talik cost $1 each
remind us of those food that we ate 20-30 yrs ago
nice & cheap
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better treat yourself to a nice din tonite. anyway, i ate something i brought from home.
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eat and eat
only know how to eat
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why never name the restaurant :\
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I had $4 Sui Jiao Mien today. The aunty gave me a lot of springy egg noodles, 6 giant Sui Jiao with a whole prawn in each, 2 free wanton and a pile of veg. Now I feel like sleeping and it was very yummy.
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It could well be a new part-timer with totally no experience handling the card machines. Just got to be patient with them. You may be reading too much into their act of clearing the plates so quickly. Who knows? Maybe their in-charge often chide them for not clearing the tables. Once bitten, twice shy! You know you won't visit the eatery again. Its okay to taste bad food every once in a while. How else then, do we differentiate between well and badly cooked food? Peace!
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Sounds like NYNY~
because it happened to me. -
Originally posted by ^Acid^ aka s|aO^eH~:
Went out for lunch at this eatery, let’s call it SSS…
First of all, they got the wrong orders, actually left out mine… So I ended up getting my food very much later…
Then comes the taste… It’s rather blend, taste so-so only but I wasn’t expecting anything fabulous for the price so okay okay la…
When I was eating halfway, the waiter came over and just left the bill on my table… Dey~ HELLO~ I’m still eating ah… Why so fast want to chase us out…
Then okay, I finish le (They cleared out table EXTREMELY fast sia, dunno is good service or just want us to pay and go)... I went to make payment… They billed us wrongly
_So hokay, I gotta wait as the person manning the cashering does not know how to cancel the bill… Then once the bill was corrected, I passed him my card, and need to wait again becoz he dunno how to use the card machine __
Finally he got assistance with the card machine and I can make payment… Then when he passed me back my card, I noticed a slight prick on my hand… Then I found out, my card de corner has been chipped off ____
Then he only passed me back my card and the bill receipt, forgot to give me back my card transaction slip, aka cardholder copy (not that I require but shop will usually give the cardholder copy receipt back to them, instead of taking both merchant and cardholder copy)...
Jin jialat I tell u… eat le also sianx… now have to think later teatime eat what >_>
lol at acid.
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i cooked sayur lodeh last weekend or so.90cents cabbage and 1kg pork at $6.50...spice....a few cents....one big pot and a yellowed shirt after eating it.lasted for 3 days.
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Originally posted by Hitman Factory 1:
i cooked sayur lodeh last weekend or so.90cents cabbage and 1kg pork at $6.50...spice....a few cents....one big pot and a yellowed shirt after eating it.lasted for 3 days.
y u eating sayur lodeh got to do with yr yellowed shirt
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sayur lodeh was yellow because i added in tumeric powder in recipe which is yellow.and my white shirt turned yellow with stains after eating it and gravy dripped on shirt.
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home cook still the best.
you get good clean food and warm service.
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Originally posted by Hitman Factory 1:
sayur lodeh was yellow because i added in tumeric powder in recipe which is yellow.and my white shirt turned yellow with stains after eating it and gravy dripped on shirt.
you wanna borrow my niece's bib?
coz she doesn't use it or at least not much and according to BIL, "she's the cleanest baby i've ever seen"
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Originally posted by cassie:
you wanna borrow my niece's bib?coz she doesn't use it or at least not much and according to BIL, "she's the cleanest baby i've ever seen"
is ok....i love to eat spicy stuff.clean niece???that depends if the food is delicious or dull.i would be clean too if my food wasnt that delicious... -
as in the food doesn't drip out of her mouth or onto her clothes or table top. not even her chin
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Originally posted by gunner77:
eat and eat
only know how to eat
Be low class lah! Brother! High class is impossible, my dear!We still need food to survive.Let's treat ourselves better. :)