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Cookhouse vs Canteen Food ?

• NG QIBO AARON AUBREY

  22 Aug 09, 00:27

  Originally posted by ditzy:

  AETC is like unheard of, like a legend, no one can prove its existence.

  OＲＬＹ？

   

• NG QIBO AARON AUBREY

  22 Aug 09, 00:31

  Canteens are overrated

  any food compared to SFI is heavenly

• loki_chaos

  22 Aug 09, 01:41

  Originally posted by collinnxk88:

  PLC served by SFI all the way? somehow or rather, have a feeling that SFI tends to have brocolli and cauliflower very frequently, esp when western is served. -.-

  just to ask around, for army units on mainland, when eating in the cookhouse, how strict are the rules related to timing/regimental? i do know that air force and some other places is quite OTOT within a timeframe. but for sispec/ocs, almost like BMT? [any notable differences?]

  I think other than BMT camps(Tekong, and mono-intake camps), most camps should be OTOT...especially the HQ companies.

  But minimumly the cookhouse should have set aside a timing for meals...like breakfast would start from 530 and end at 7...lunch 12 to 1330...dinner 1700-1900...

• caleb_chiang

  22 Aug 09, 03:06

  Well, they should really think of ways to really reduce the dumping of food man... SFI like not much people want to eat since they can get better food at canteen... why not gahmen use the money and give us better so that we can eat at canteen ourselves... not saying about BMT but after BMT...

• Lokey

  22 Aug 09, 10:45

  yah they should just give meal allowance and have Japanese Street Food Court.

• bladez87

  22 Aug 09, 12:03

  changi naval base the cookhouse is contracted to ntuc food fair. damn solid, hor fan, fried rice, ba ku teh, yong tau fu. u name it they have it.

• loki_chaos

  29 Aug 09, 12:57

  wow tats awesome...so envious.